Phillips of Baltimore Crab Cakes

1 lb crabmeat
1 egg
2 tsp Worcestershire sauce
1/2 cup bread crumbs
1/4 dry mustard
2 tbsp mayo
1 tbsp lemon juice
1 tbsp mustard
1 tbsp melted butter
1 tbsp parsley
1 tbsp Phillips seasoning or old bay

Combine all ingredients except crab. Fold in crab. Shape into cakes and fry.

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